วันอาทิตย์ที่ 14 กุมภาพันธ์ พ.ศ. 2553

Jello Cake Recipe - Classic Jello Poke Cake Recipe

If you think a Jello cake recipe, there is only one cake that is so popular that it will immediately appear in his head: the classic Jello cake bag. This cake is famous for its extreme flexibility in the use of gelatin, flavorings. If it is cut into slices, you'll see the colorful stripes inside. Whatever your taste, there is certainly a hit.

1 package white or yellow cake mix (two layers)

1 packet flavored gelatin, any flavor

4 eggs

1 / 3 cupOil

1 cup water (for dough)

1 (12 ounce) container Cool Whip

1 cup water (gelatine)

Directions

Preheat oven to 350 degrees.

Prepare cake according to package directions, with eggs, oil and water. Bake cake in a 13x9-inch pan for 40 to 45 minutes. Let cake cool in the pan for at least 15 minutes.

Poke holes over the entire surface of the cake with a fork.

Dissolve the gelatin in 1 cup boiling water. Pour the warm gelatin slowly overthe surface of the cake (gelatin) will enjoy the cake. Place cake in the refrigerator and chill for about 4 hours.

Spread whipped topping on cake before serving. Fridge leftover cake.

=> Jello Cake Recipe: Lemon Jello Cake Cooler

This is making a big cake for picnics and as a company comes to visit. It's got a nice sweet and spicy acidity that tickle your taste buds.

1 package lemon cake mix

1 cup hot water

2 (3oz.)Package lemon gelatin

1 cup milk

1 (3.4 ounce) package lemon pudding mix

1 (8 ounce) container Cool Whip, thawed

Directions

Prepare cake mix according to package directions and bake in a 9x13-inch pan. Cool cake, then push holes in the entire cake surface with a fork.

Dissolve the gelatin in lemon juice 1 cup hot water. Pour warm gelatin over the entire cake. Place cake in the refrigerator set and let cool.

In a large mixing bowlthe milk, lemon custard powder and the remaining package of lemon gelatin, stir until all ingredients are thoroughly dissolved. Fold the beaten pavement, and on top cake. Refrigerator until ready to serve.

=> Jello Cake Recipe: Strawberry Jello Cake Recipe

Strawberry Jello Cake This is something special. The perfect Jello Dessert recipe for warm afternoons and special occasions when you are a dessert of the days to make.

1 package whiteCake mix

1 (3 ounce) package strawberry gelatin

3 tablespoons flour

1 / 4 teaspoon salt

1 cup vegetable oil

1 / 2 cup water

4 eggs

1 (10 ounce) package frozen strawberries

Directions

Preheat oven to 350 degrees.

In a large bowl, sift the cake mix, flour, gelatin and salt. Stir in the oil and water. Beat well. Add in the eggs, one at a time mixing well.

In a medium bowl mash the whole bag of strawberries. Stir half of theThe strawberries (5 ounces) in the dough. Pour cake into 2-layer cake, pans for 30 minutes. Let cake cool and spread strawberry icing on top.

Strawberry icing

1 stick butter

1 box confectioners sugar, sifted

Directions

Cream the butter. Gradually, the sugars and the remaining mashed strawberries. Mix until icing is a soft, creamy texture.

=> Jello Cake Recipe: Jello Pudding Cake Recipe

Just like the bag cake, this Jello PuddingCake is flexible when it comes to taste. Choose the option that you, and enjoy a moist, rich cake taste that lasts for very long, not least because it is so delicious.

1 package white or yellow cake mix

1 (12 ounce) can fruit flavored soda (any flavor)

1 small box gelatin (same flavor as soda)

1 cup warm water

1 small box vanilla pudding

1 container Cool Whip

Directions

Prepare cake according to package directions. Bake cake in a13x9-inch pan. Let cake cool. Poke holes in cake surface with a fork. Pour soda over cake related.

Dissolve gelatin in 1 cup warm water. Pour gelatin over the entire cake.

Prepare pudding according to package directions. Spread pudding over cake top.

Spread whipped cream over top of the overall increase in cake. Refrigerator cake until serving.

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