Children, especially preschoolers, love Finger Jello! They love it
even more when they help themselves to do it. Let your preschooler
They cut the food of the gods in forms with cookie cutters, if the Jello
set. Make green and red for Christmas, orange for
Halloween. Making finger jello can be a fun family activity!
Finger Jello Recipe # 1
3 3-ounce pkg. Jello
4 pkg. Knox unflavored gelatin
4 c. boiling water
Mix all ingredients together until dissolved. Pourin
13x9x2-in. Baking pan and cool place. Cut into squares or use
Cookie cutters to create shapes.
Finger Jello Recipe # 2
3 3-ounce pkg. Jello 1 c. Cream 2 1 / 2 c. boiling water
Mix Jello and boiling water together until dissolved. Add
Whipped cream and continue stirring. Pour into 8x8-in. Pan and
chill well.
Finger Jello Recipe # 3
1 c. sweetened condensed milk 1 3-ounce pkg. purple Jello 1 3-ounce pkg. orange Jello 1 3-ounce pkg. yellow Jello 13-oz pkg. Green Jell-1 3-ounce pkg. 7 pkg red Jello. Knox unflavored gelatin
To prepare filling, dissolve 2 envelopes of Knox gelatin in 1 / 2
Cup cold water. Add 1 cup of boiling water, sweetened condensed milk
Milk. Add dissolved gelatin and stir milk 1 additional cup
boiling water. Set aside.
To create the levels, prepare a box of Jello at a time. Mix 1
Cold envelope Knox gelatin with 1 / 4 cup of water. Add 1 cup boiling
Water and 1 box Jello. Pour into Jellogreased 13x9x2-inch baking
pan. Be 15-20 minutes in the refrigerator to set.
Pour 3 / 4 cup filling over set Jello. Chill 15-20 minutes.
Continue layering Jello and filling, ending with Jello on top.
Chill each layer for 15-20 minutes before adding next layer.
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