Try this delicious appetizer meatball recipe for Christmas or New Year. Not only that there are many uses and for all kinds of parties and gatherings, but kids love them too. They go nuts for the taste and because it is fun to bring food with toothpicks.
And then, of course, dear adults, because who does not love meatballs? And you can over pasta or rice or serve it served as a starter.
Do not forget that meatballs are easy to make and you can make in advanceTo save time you some trouble down the road.
Perfect for Christmas, New Year and the Superbowl!
What you need:
- 12-ounce packet of sausage (ground)
- 1 pound ground beef
- 1 egg
- 1 tablespoon Worcestershire sauce
- 3:01 cup bread crumbs (dried)
- Spices to taste (you choose)
- Chili Sauce
- Grape Jelly
To make this as simple as it is almost criminal.
Preheat your oven to 400 degrees F.
First mixAll of the above ingredients thoroughly. Bring your hands digging in the dirt and make meatballs. Everything you need to do is shape the meat mixture into small balls, about 1 and 1 / 2 inches to. Then they bake for about 25 minutes.
Next make the sauce.
Just combine the same amount of chili sauce and grape jelly. Then the mixture into a large saucepan. At this point, add the baked meatballs, gently mix everything together and then through the heat.
Serve withToothpick inserted in each patty and surround them with the remaining sauce. You can serve immediately or store it for future reference. If you save the meat balls, hot, they decide in a pot just before you serve them.
For a variant of the same theme, these meatballs appetizer to serve with heated pieces of pineapple added to the sauce.
Have fun!
ไม่มีความคิดเห็น:
แสดงความคิดเห็น