Star fruit is a five-pointed fruit, which is also known as star fruit. This fruit ranges from mild in taste sweet to sour and bitter. The more yellow star is fruit, the sweeter will be the taste. The fruit is delicate and bruises easily get so be careful with them.
Recipes you can use them in soup recipes, salad and cake or curry. Because of its attractive star shape when you are cutting it in the middle of star fruit often used as. Garnish You can slice and fry star fruit as a simple side dish or add a few slices of meat or fish and vegetable stir fry for color and flavor.
The fruit is not a very sweet fruit that taste means it's perfect savory, use in recipes when a semi-sweet. Of course, you can use fruit recipes strawberries, apples and other sweet in savory recipes, but tart, slightly sour taste of star fruit makes it ideal for use inwhere you just want a touch of sweetness and fruity flavor.
This fruit will have been grown for centuries throughout Southeast Asia, but it is a relatively recent addition to Western cuisine. When shopping for star fruit, you should be one that is bright yellow, firm to the touch and fragrant.
Recipe for Red Snapper Soup with Star Fruit
This recipe makes enough to serve to six people, and the combination of fish with star fruit is amazing. Chillies,Lemon grass, garlic, ginger and other ingredients that complement the overall taste of this tasty dish, and this soup recipe is elegant enough to serve meeting at a dinner party or formal.
You will need:
2 chopped tomatoes
2 tablespoons vegetable oil
2 sliced garlic cloves
1 / 2 inch piece of peeled, sliced ginger
Shells of 4 1 / 2 cups shrimp
£ 1 finely chopped red snapper fillets
2 sliced Thai chili peppers
2 peeled, chopped shallots
2 star thinly sliced fruit
1Stalk lemongrass
1 lime, halved
10 cups water
Salt and black pepper to taste
Cilantro leaves for garnish
How to do it:
Heat the oil over high heat in a large pot and add the shells of shrimp. Cook them for a few minutes, stirring all the time. Add the garlic, ginger, shallots and cook for a few minutes, or until golden brown shrimp shells. Add the water, tomatoes, chilies, lemon grass and bring the mixture to a boil.
Turn up the heatand simmer, uncovered the soup until it is reduced by half. This will take about an hour. Strain the broth and return to the pot. Season with salt and pepper.
Heat the broth to a simmer then add the red snapper and cut star fruit slices. Squeeze lime juice into the soup and then add the lime to the pot. Let the soup cook until the fish is cooked. It only takes a few minutes. Remove the lime shells and serve the soup with the coriander sprinkled over it for. Garnish
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