Apples are sweet, juicy and always nice to eat. They are also used to make great juices, cakes and fruit salad. And the recipes are just good to understand how.
Below are some great recipes you can prepare apple today:
1. Apple Crisp
Ingredients:
- 4 cups sliced apples
- 1 / 3 cup all-purpose flour
- 1 / 2 cup brown sugar
- 1 cup oatmeal
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 / 4 cup melted butter orMargarine
- Salt to taste
Directions:
- Place sliced apples place in a baking dish with lemon.
- Melted Combine all dry ingredients with butter or margarine and mix with a fork until crumbly.
- If you sprinkle all over apples and bake at 350 degrees for at least 30 minutes.
2. Spicy Apple Crisp
Ingredients:
- 6 to 8 cooking apples
- 1 cup flour
- 1 1 / 2 cups brown sugar
- 3 / 4 cup butter
- 1 / 4 teaspoon ground cinnamon
-1 / 4 teaspoon ground nutmeg
- 1 cup of lemon
- 1 tablespoon fresh lemon juice
Directions:
- Peel, quarter and core apples cook.
- Cut apple quarters into thin slices and put put it in a bowl.
- Blend nutmeg and sprinkle cinnamon apples.
- Sprinkle with lemon peel.
- Lemon juice and toss to mix.
- Arrange slices in a large baking dish.
- Make a mixture of sugar, flour and butter in a mixing bowl then put over apples,Smoothing it around.
- Place the dish in the oven.
- If dish is very full, put a pan under the dish to catch spills.
- Bake at 370 degrees for 60 minutes, until browned and apples are tender.
3. Apple Raisin Crisp
Ingredients:
- 3 apples
- 1 / 4 cup raisins
- 1 / 4 cup chopped nuts
- 1 / 8 cup water
- 3 / 8 cup brown sugar
- 1 / 8 teaspoon cinnamon
- 1 / 2 tablespoons lemon juice
- 2 tablespoons flour
- 2 tablespoons margarine
- 1 / 8 teaspoonSalt
Directions:
- Washing pare, core and cut apples into slices thin.
- Mix with raisins.
- In a greased baking dish place.
- Add cinnamon, salt, lemon juice and water.
- Work sugar, flour and margarine (fat) to form crumb consistency.
- Spread over apple and raisin mixture.
- Bake Bake at 380 degrees for at least 30 minutes.
4. Apple Crisp Chocolate
Ingredients:
- 3 apples, unpeeled if desired, chopped
- 1 1 / 2 cup flour
- 1 1 / 2Cup uncooked quick oats
- 1 cup brown sugar
- 1 cup pecans or walnuts, chopped
- 3 / 4 cup butter
- 1 / 2 teaspoon baking powder
- 1 / 4 teaspoon salt
- Made semi-sweet chocolate mini morsels divided 1 (12 oz)
Directions:
- Preheat the oven to 375 degrees Celsius in large bowl, combine flour, brown sugar, baking powder and salt.
- With 2 knives or pastry blender, cut in butter until transparent mixture resembles fine crumbs.
- Stirring oats, press half of oatMixture into greased 13x9 "baking pan.
- To the remaining oat mixture, add Nestle Toll House semi-sweet chocolate mini morsels, apples and pecans, stir to combine.
- Sprinkle basis.
- Bake at least 35 minutes until lightly browned.
- Cool slightly, cut into squares.
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